• 180ml Croft Pink

  • 180ml Watermelon juice

  • 45ml Simple syrup

  • 45ml Fresh lemon juice

  • 50g of red fruits

  • 50g of strawberries

  • Topped sparkling lemonade

  • Sugar

  • Ice cubes


Sugar Syrup: Add 500ml of water and 500g of sugar into a medium hot pan and stir until the sugar is dissolved. Turn off the heat as soon as it starts to boil. Place the syrup into a bottle with lid.

Mix all ingredients, except the lemon soda, in a 1L glass. Add the red fruits and strawberries. Finish with the sparkling lemonade and ice.

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